YE OLDE ROYAL OAK

 

- STARTERS -

PRAWN COCKTAIL - £6
Served with Marie Rose sauce and bread and butter

SPICY CHICKEN WINGS - £5
5 chicken wings on a bed of salad

GARLIC BREAD - £3
5 pieces of garlic bread

GARLIC Mushrooms - £3
Served with salad garnish

SOUP OF THE DAY - £4
Served with crusty bread roll and butter

NING'S HOME MADE VEGETABLE SPRING ROLLS - £4
A portion of 4 spring rolls, served on a bed of salad with sweet chilli dip

PORK CAKES - £5
7 cakes made with pork and blended vegetables, herbs and spices

 

- TRADITIONAL THAI MENU -

THAI COD AND PRAWN FISHCAKES - £6
2 fishcakes, served with a sweet chilli dip

PLATTER FOR TWO - £15
6 pork cakes, 6 spicy chicken wings and 4 of Ning's homemade spring rolls

TOM YUNG KUNG - £6
Spicy Thai prawn soup with herbs and lemon grass

THAI GREEN CURRY - £9
CHICKEN, FISH OR VEGETABLE CURRY
Served with Jasmine rice

THAI RED MASSUMAN CURRY - £9
Sweet red chicken or beef curry, served with Jasmine rice

THAI TELLOW PORK CURRY - £9
Served with Jasmine rice

THAI PLA PAO - £14
WHOLE FISH OF THE DAY
Marinated with garlic, ground black pepper and chilli, served with Jasmine rice

SWEET AND SOUR CHICKEN THAI STYLE - £9
Served with Jasmine rice

PAD THAI - £9
Thai noodles with either prawns, chicken or pork, served with spring onions with added crushed chilli and nuts to taste

PENANG BEEF or CHICKEN CURRY - £9
Served with Jasmine rice

THAI SHREDDED STEAK - £14
A full 8oz sirloin steak, spicy Thai style, served with Jasmine rice

SPICY BEEF, CHICKEN or PORK THAI STYLE - £9
Stir fried with herbs and spices, served with fried egg and Jasmine rice

STUFFED OMELETTE - £9
Made with pork and spices then folded into an omelette, served with Jasmine rice

MINI RIBS - £5
Served with salad garnish

 

- THE GRILL -

8oz SIRLOIN STEAK - £13

8oz RUMP STEAK- £12

15oz T.BONE STEAK - £15

8oz RIB-EYE STEAK - £15

14oz PORTERHOUSE - £15

All steaks served with onion rings, mushrooms,
grilled tomato, chips and salad garnish

GAMMON STEAK - £11
Served with a choice of fried eggs or pineapple, with all the trimmings

 

- TRADITIONAL MENU -

COD IN BEER BATTER - £9
Served with chips and peas

HALF ROAST CHICKEN - £9
Served with chips and peas

SAUSAGE AND MASH - £7
Served with creamy mash, peas and onion gravy

CHEESE AND BROCOLLI PASTA BAKE (V) - £9
Served with chips or jacket potato

HAM, EGG AND CHIPS - £9
Served with salad garnish

FULL MONTY BURGER - £9
Served with cheese, chips and salad garnish

LAMB SHANK - £11
In a tasty Rosemary and mint gravy, served with creamy mash and vegetables

PIE OF THE DAY - £8
Served with mashed potatoes or chips with peas and gravy

BREADED WHOLETAIL SCAMPI - £10
Served with chips, peas and salad garnish

BEEF LASAGNE - £10
Served with chips, peas and salad garnish

CHICKEN KORMA - £10
Served with Jasmine rice or chips

BEEF MASSALA - £10
Medium curry, served with Jasmine rice or chips

BBQ SPARE RIBS - £13
Full rack of BBQ pork ribs, served with chips and a salad garnish

COTAGE PIE - £8
Served with mash and peas

CHILLIE CON CARNE - £9
Served with rice or chips

SELECTION OF JACKET POTOATOES - £6
Cheese and beans (V)
Cheese (V)
Tuna or Prawn Mayo

 

- SIDES -

Chips - £3

Onion Rings - £3

Peppercorn Sauce - £2

 

- PUDS AND SWEETS -

All £4

Treacle Sponge

Jam Roly-poly

Spotted Dick

Apple Crumble

Chocolate Sensation

All served with Custard, Ice Cream or Fresh Cream

Irish Cream Cheesecake

- POSH PUDS -

All £4.25


ICE CREAM - £3

Choice of Vanilla, Strawberry or Chocolate

 

- BEVERAGES -

Tea - £1.60

Espresso - £1.50

Caffe Latte - £1.75

Cappuccino - £1.75

Mocha - £1.95

Americano - £1.60

Plain Hot Chocolate - £1.75

Hot Chocolate with Cream & Mallows- £1.95

Syrups 30p a shot

 

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